Wednesday, February 10, 2016

It was a gloomy, cloudy day and Husband wanted to eat something fresh. Luckily I had Soaked Sabudana handy, and I quickly surprised him with Sabudana Vada. Here's the quick and easy recipe, Ingredients - 1 Cup of Tapioca Sago / Sabudana, Roasted Peanuts, 1 Boiled Potatoes - Coriander Leaves, Salt, Sugar, Lime,...

Sunday, February 7, 2016

After a long break, here's a long due 'Sizzler'. We are so found of Sizzler but never tried at home. Recently I purchased a kind of Sizzler Pan and so here's my attempt to making the 'Sizzler' at home, Ingredients Base - Vegetables of your choice, I picked, Broccoli, Brussels Sprouts, Red & Green Bell...